A nutty and flaky scone with an apple bite!

A PB&J cookie except with fresh blackberries instead of preserves. The next level of a PB&J sandwich!

A bright lemony cake with a light and rich crumb.

A sweet and crispy shortbread cookie with fragrant rosemary and sage herbs.

Moist coffee cake muffins with a crunchy and nutty hazelnut crumb.

It is so light; it tastes like a souffle on the top and a pudding at the bottom. The fresh lemon zest and juice brighten the flavor.

A bright-tasting cake, light like a fresh doughnut. To serve with tea or coffee.

A hearty open pie, with a sweet and tart summer fruit filling. Serve with whipped cream or a scoop of vanilla ice cream.

Pat’s favorite bread with its extra buttermilk crispy crust.

Easy Whole Wheat tender bagels, to pack for lunch or a quick breakfast.

The sweet and tart cherries pair so well with the chocolate, it is a winner every time.

Good source of dietary Fiber, Good Source of Protein per slice.

Good source of dietary fiber, good source of protein

Excellent source of dietary fiber, good source of protein, good source of calcium, good source of iron.

Sweet whole grain breakfast bread. Simple and quick, serve the bread with a spread of apple butter, whipped butter and honey.

Made quickly with only 5 pantry ingredients. The perfect recipe for a delicious sandwich bread.